UNA MENU SINGAPORE PRICES 2025
UNA Menu Singapore offers a tantalizing fusion of Mediterranean and Spanish flavors, with dishes crafted from the finest ingredients. Imagine savoring a vibrant paella brimming with succulent seafood, or delighting in a perfectly grilled octopus paired with a zesty citrus dressing. Each plate at UNA is a celebration of bold tastes and artistic presentation, promising an unforgettable culinary journey in a chic and inviting setting
UNA MENU SINGAPORE 2025
UNA Menu Singapore delivers a vibrant blend of Mediterranean and Spanish cuisine, featuring exquisite dishes like seafood paella and grilled octopus, all served in a chic, sophisticated atmosphere.
UNA TAPAS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Encurtidos Gordal Olives | Cornicabra Olives | Piparras Peppers | SGD 10.00 |
| Gambas Al Ajillo Tiger Prawns Sautéed in Olive Oil | White Wine Garlic | Bird’s Eye Chilli | Parsley | SGD 26.00 |
| Coca De Higos Y Foie Con Vermouth Foie Gras | Grilled Figs | Spanish Flatbread Vermouth Reduction | SGD 30.00 |
| Pulpo A La Parrilla Con Papas Arrugadas Y Mojo Smoky Grilled Octopus | Baby Potatoes Purple Potatoes | Coriander | Paprika Sauce | SGD 36.00 |
| Ensalada De Verano Heirloom Tomatoes | Shallots | Charred Cucumbers Idiazabal Cheese Foam | Sherry Vinegar | Dry Olives | SGD 18.00 |
| Esparragos Blancos Sous Vide White Asparagus | EVOO | Sea Salt | SGD 16.00 |
| Almejas Al Vino Blanco Con Sofrito Steamed Clams | Garlic | Bird’s Eye Chili | White Wine Sofrito | Parsley | SGD 24.00 |
| Fideua De Calamares Squid Ink Spanish Noodles Paella | Crispy Calamari | SGD 21.00 |
| Flor De Calabacin Deep Fried Courgetti Flower Stuffed With Goat Cheese Tomato Chutney | Truffle Honey | SGD 26.00 |
| Piquillos Rellenos De Bacalao Piquillo Pepper | Stuffed Atlantic Cod Fish | SGD 24.00 |
| Pimento Del Padron Con Sal Fried Padron Pepper | Sea Salt | SGD 16.00 |
| Vieras A La Plancha Con Sobrasada Iberica Pan Seared Hokkaido Scallops | Ibérico Chorizo Paste Almonds | Sweet Pea Purée | SGD 38.00 |
| Tuetano Asado Con Carrillera De Wagyu Bone Marrow | Wagyu Beef Cheeks | Pedro Ximenez | Onion Golden Raisin Purée Sourdough | Parsley | SGD 28.00 |
| Seafood Salpicón Prawns | Hokkaido Scallops | Crab Meat | Octopus | Capsicum Roma Tomatoes | Onions | Sherry Vinegar | SGD 24.00 |
| Escabeche De Setas Con Huevo Slow Cooked Egg Served With Confit Mushrooms Potato Foam | Truffle Oil (Add $6 For Ibérico Ham) | SGD 22.00 |
| Puerro A La Plancha Con Romesco Grilled Baby French Leek | Romesco Sauce | Hazelnut | SGD 15.00 |
UNA SOUP PRICES
| MENU ITEMS | PRICE |
|---|---|
| Consommé Al Jerez Sherried Consommé | Hokkaido Scallop | Morel Mushrooms | SGD 26.00 |
| Guiso De Pescador Fisherman’s Stew | Black Mussels | Clams | Langoustines | SGD 26.00 |
UNA MENU SPANISH DELICACIES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Cinco Jotas ‘5J’ Jamon Iberico 5J Ibérico Ham | Toasted Bread | Tomatoes | SGD 46.00 |
| Selección De Ibéricos Iberian Cold Cuts Selection | Chorizo Salchichón | Lomo | Sobrasada | SGD 34.00 |
| Pan Con Tomate Toasted Crystal Bread | Fresh Tomato Purée | Olive Oil | SGD 12.00 |
| Tabla De Quesos Cheese Platter | Idiazabal Cheese Manchego Cheese | Truffle Honey | SGD 26.00 |
UNA SIGNATURE PAELLAS MENU PRICES
| MENU ITEMS | SMALL | LARGE |
|---|---|---|
| Paella De Marisco Bomba Rice | Fresh Prawns | Clams | Mussels Sofrito | Saffron | Parsley Oil | SGD 62.00 | SGD 82.00 |
| Arroz Negro Squid Ink Paella | Diced Octopus | Fresh Prawns Clams | Sofrito | Saffron | Aioli | SGD 62.00 | SGD 76.00 |
| Paella De Chorizo Y Habitas Spanish Chorizo Paella | Chorizo Sausage Green Pea | Sofrito | Aioli | SGD 56.00 | SGD 76.00 |
| Paella Vegetariana Vegetarian Paella | Cauliflower | Broccolini Piquillo Peppers | Sofrito Saffron | White Corn | SGD 52.00 | SGD 72.00 |
UNA MAINS & GRILLS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Merluza En Salsa Verde Poached Hake In Green Sauce Clams | Baby Potatoes | SGD 52.00 |
| Chuletillas De Cordero A La Brasa Char Grilled Lamb Rack Chop Roasted Eggplant | Figs | Yogurt | SGD 45.00 |
| Carrillera De Ternera Angus Beef Cheek Braised In Red Wine Creamy Potato | Broccolini | SGD 42.00 |
| Pluma Iberica Grilled Pluma Ibérico Pork Padron Peppers | Potato Foam | SGD 46.00 |
| Pollo Asado Al Chilindron Roasted Grain Fed Half Chicken | Piperrada Baby Potatoes | Piquillo Sauce | SGD 36.00 |
| Cochinillo Asado Crispy Roasted Suckling Pig White Corn | Crispy Parsnips | SGD 92.00 |
| Angus A La Parrilla 200 Days Grain Fed Prime Ribeye (600gm) Piquillo Peppers | Sea Salt | SGD 118.00 |
| Txuleta Wagyu Prime Rib | Piquillo Peppers | Sea Salt | SGD 26.00 |
| Slow Grilled Whole Seabass Fennel Salad | Housemade Secret Sauce | SGD 70.00 |
| Slow Grilled Whole Turbot Housemade Secret Sauce | SGD 100.00 |
UNA DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Torrija Caramelised Brioche | Smoked Vanilla Ice Cream | SGD 18.00 |
| Crema Catalana Spanish Crème Brûlée | Berries | Mint | SGD 18.00 |
| Flan De Huevo Caramel Flan | Strawberry & Citrus Segments | SGD 16.00 |
| Classic Churros Pecan Nuts | Dark Chocolate Dip | SGD 16.00 |
UNA BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Juices | SGD 6.00 |
| Soft Drinks | SGD 6.00 |
| Cafe Latte | SGD 6.00 |
| Cappuccino | SGD 6.00 |
| Flat White | SGD 6.00 |
| Long Black | SGD 5.00 |
| Espresso | SGD 4.00 |
| Tea | SGD 8.00 |
| Water | SGD 8.00 |
UNA Menu Singapore Birthday Party Packages Table
| Package Name | Price (Per Person) | Minimum Guests | Inclusions |
|---|---|---|---|
| Classic Celebration | $80 | 10 | – 3-course set menu – 1 welcome drink – Birthday cake – Basic decorations – Service staff |
| Deluxe Delight | $120 | 15 | – 4-course set menu – 2 welcome drinks – Custom birthday cake – Themed decorations – Personalized service |
| Premium Fiesta | $150 | 20 | – 5-course set menu – 2 premium drinks – Customized cake – Full event decoration – Dedicated event coordinator |
| Gourmet Extravaganza | $200 | 25 | – 6-course tasting menu – 3 premium drinks – Designer cake – Exclusive décor – Professional entertainment – Custom event planning |
UNA Singapore Menu Party Packages Box Table
| Package Name | Description | Price (per person) | Includes | Special Notes |
|---|---|---|---|---|
| Classic Delight | A selection of crowd-pleasing dishes | $50 | – Appetizers: Bruschetta, Caprese Skewers – Main: Pasta Primavera, Grilled Chicken – Desserts: Tiramisu, Panna Cotta | Vegetarian options available |
| Gourmet Feast | A sophisticated menu for a refined taste | $80 | – Appetizers: Smoked Salmon, Truffle Arancini – Main: Lobster Risotto, Beef Wellington – Desserts: Cheesecake, Chocolate Fondant | Gluten-free options available |
| Family Style | Ideal for large gatherings | $65 | – Appetizers: Mixed Tapas – Main: Roasted Lamb, Paella – Desserts: Churros, Flan | Ideal for groups of 10 or more |
| Veggie Lovers | Perfect for vegetarian and vegan guests | $55 | – Appetizers: Stuffed Mushrooms, Vegan Spring Rolls – Main: Vegetable Lasagna, Quinoa Salad – Desserts: Fruit Sorbet, Vegan Brownies | Fully plant-based options |
| Seafood Extravaganza | For seafood enthusiasts | $90 | – Appetizers: Oysters, Calamari – Main: Grilled Seafood Platter, Seafood Pasta – Desserts: Lemon Meringue Pie, Gelato | Seasonal seafood selections |
UNA Singapore Restaurant Family Activities
| Activity | Description | Duration | Age Group |
|---|---|---|---|
| Kids’ Menu | Enjoy a specially designed kids’ menu with smaller portions and kid-friendly options. | Varies | All ages |
| Interactive Placemats | Placemats with coloring activities and puzzles to keep children entertained while waiting for their food. | 15-30 minutes | 3-10 years |
| Family Photo Opportunity | Take a family photo in a designated area of the restaurant with fun props or backdrops. | 5-10 minutes | All ages |
| Chef’s Special Tour | A guided tour of the kitchen where kids can see how their food is prepared (check availability). | 10-15 minutes | 6+ years |
| Cooking Classes | Participate in a family cooking class where you learn to make a dish featured on the menu. | 1-2 hours | 8+ years |
| Storytelling Sessions | Listen to engaging stories or anecdotes from the restaurant’s history or themed stories during mealtime. | 20-30 minutes | 4+ years |
| DIY Dessert Station | Create your own dessert with a selection of toppings and ingredients. | 20-30 minutes | All ages |
| Games and Activities | Board games or card games available for family use while waiting for food. | Varies | All ages |
| Cultural Learning | Learn about the culinary traditions and ingredients used in the dishes served at UNA. | Varies | All ages |
UNA Singapore Menu National Day Table
| Course | Dish | Description |
|---|---|---|
| Appetizers | Chili Crab Croquettes | Crispy croquettes filled with a rich and spicy crab filling, served with a tangy tomato dip. |
| Laksa Arancini | Italian-inspired rice balls with a laksa-flavored filling, accompanied by a coconut curry sauce. | |
| Kaffir Lime and Lemongrass Ceviche | Fresh seafood ceviche with zesty kaffir lime and fragrant lemongrass, served with crispy plantain chips. | |
| Mains | Hainanese Chicken Risotto | Creamy risotto infused with flavors of Hainanese chicken rice, topped with tender poached chicken. |
| Chili Crab Pasta | Spaghetti tossed in a spicy crab sauce with a hint of sweetness, garnished with fresh herbs. | |
| Sambal Barramundi | Pan-seared barramundi fillet with a spicy sambal sauce, served with fragrant jasmine rice and sautéed vegetables. | |
| Sides | Singapore Slaw | A refreshing slaw with a mix of local vegetables, herbs, and a zesty dressing. |
| Garlic Butter Mantou | Soft steamed buns with a garlic butter glaze, perfect for dipping into sauces. | |
| Desserts | Kaya Toast Cheesecake | A fusion dessert combining the traditional kaya toast with a creamy cheesecake base. |
| Mango Sticky Rice Panna Cotta | A smooth panna cotta infused with mango and served with a coconut sticky rice topping. | |
| Drinks | Singa Spritz | A refreshing cocktail with a local twist, blending citrus, herbs, and a splash of local spirits. |
| Kombucha with Lemongrass and Pandan | House-made kombucha infused with aromatic lemongrass and pandan, offering a unique local flavor. |
UNA Singapore Restaurant Pros & Cons
Pros:
- Authentic Spanish Cuisine: UNA offers a diverse range of Spanish dishes, including tapas, paella, and traditional Spanish desserts, often praised for their authenticity and flavor.
- Ambiance: The restaurant is known for its lively and vibrant atmosphere, which can make for a fun and engaging dining experience.
- Quality Ingredients: Many diners appreciate the quality of the ingredients used in the dishes, which often contributes to a memorable meal.
- Knowledgeable Staff: The staff at UNA is frequently mentioned for their friendly and knowledgeable service, which can enhance the dining experience.
- Varied Menu: The menu features a wide selection of dishes, catering to different tastes and dietary preferences, including options for vegetarians.
Cons:
- Price: Some patrons find UNA to be on the pricier side, especially given the size of the portions. It may not be the best choice for those looking for a budget-friendly meal.
- Noise Level: Due to its lively atmosphere, the noise level can be quite high, which might not be ideal for those seeking a quieter dining experience.
- Service Speed: There have been occasional comments about the service being slow, particularly during busy times, which might impact the overall dining experience.
- Consistency: While many enjoy the food, there can be variability in the quality and presentation of dishes, depending on the day and time of visit.
- Reservation Challenges: As a popular spot, securing a reservation can sometimes be challenging, and walk-ins might face long waits during peak hours.
UNA Restaurant Singapore Service options
Dine-In: UNA offers a warm and inviting atmosphere for in-house dining. The restaurant features a contemporary design with a relaxed vibe, perfect for enjoying their Mediterranean-inspired cuisine. Whether you’re going for a leisurely lunch or a special dinner, the dine-in option provides an opportunity to savor a variety of dishes crafted with fresh ingredients.
Outdoor Dining: If you prefer an al fresco experience, UNA often provides outdoor seating options. This allows you to enjoy your meal in a more casual, open-air setting, which can be especially pleasant in Singapore’s mild evenings.
Private Events and Catering: UNA also caters to private events and special occasions. They offer customized catering services and can help plan events ranging from intimate gatherings to larger celebrations. This service includes personalized menu options and dedicated event coordination to ensure a seamless experience.
Takeaway and Delivery: For those who prefer to enjoy UNA’s cuisine at home, the restaurant provides takeaway and delivery options. You can order your favorite dishes to be picked up or delivered to your doorstep, making it convenient to enjoy their food without leaving the comfort of your home.
UNA Singapore Location, Contact And Opening Hours
Contact:62973442
Opening Hours
| Monday | 11 am–11 pm | |
| Tuesday | 11 am–11 pm | |
| Wednesday | 11 am–11 pm | |
| Thursday | 11 am–11 pm | |
| Friday | 11 am–11 pm | |
| Saturday | 11 am–11 pm | |
| Sunday | 11 am–11 pm |
Conclusion
UNA, Singapore’s premier dining destination, each dish is a vibrant celebration of Mediterranean flavors with a distinctive Asian twist. Dive into an exquisite menu featuring delicacies like the Truffle-Infused Risotto with a hint of lemongrass, or the Grilled Octopus marinated in zesty yuzu and rosemary. The ambience, a sophisticated blend of rustic elegance and modern chic, complements the culinary artistry, promising a dining experience that’s both innovative and unforgettable.
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