NOBU MENU SINGAPORE PRICES 2025
Nobu Singapore, indulge in an exquisite culinary journey with dishes that masterfully blend Japanese precision with Peruvian flair. Savor the iconic Yellowtail Jalapeño, where delicate slices of yellowtail are adorned with a zesty kick of jalapeño and yuzu sauce. Complement your experience with the signature Black Cod Miso, an unparalleled harmony of sweet miso glaze and buttery cod. Each bite reflects Nobu’s commitment to innovation and quality.
NOBU MENU SINGAPORE 2025
Nobu Singapore, delight in the fusion of Japanese and Peruvian flavors with dishes like the Yellowtail Jalapeño and Black Cod Miso, where exquisite ingredients meet culinary artistry in every bite.
NOBU CLASSIC COLD MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Miso Chips w/ Tuna & Scallop | SGD 24.00 |
| Salmon New Style Sashimi | SGD 26.00 |
| Yellow Tail Jalapeno | SGD 29.00 |
| Toro Tartare w/ Caviar | SGD 54.00 |
| Salmon or Yellowtail Tartare w/ Caviar | SGD 34.00 |
| Oysters w/ Nobu Sauces | SGD 30.00 |
| Whitefish Tiradito | SGD 32.00 |
| Seafood Cevivhe | SGD 44.00 |
| Tuna Tataki w/ Tozazu | SGD 32.00 |
| Sashimi Salad w/ Matsuhisa Dressing | SGD 39.00 |
| Lobster Salad w/ Spicy Lemon Dressing | SGD 118.00 |
NOBU NOW COLD PRICES
| MENU ITEMS | PRICE |
|---|---|
| Vegetable Hand Roll | SGD 16.00 |
| Crispy Rice w/ Spicy Tuns | SGD 36.00 |
| Salmon Sashimi Wasabi Salsa | SGD 32.00 |
| Kanpachi Sashimi w/ Chili Ponzu | SGD 37.00 |
| Tuna Sashimi w/ Guacamole & Dry Miso | SGD 34.00 |
| Chu Toro Carpaccio Truffle Tamari | SGD 84.00 |
| O Toro, Sea Urchin & Caviar w/ Wasabi Soy | SGD 70.00 |
| Tai Saashimi Dry Miso | SGD 39.00 |
| Baby Spinach or Butter | SGD 23.00 |
NOBU MENU CLASSIC HOT PRICES
| MENU ITEMS | PRICE |
|---|---|
| Black Cod Miso | SGD 68.00 |
| Black Cod Butter Lettuce (4 Pcs) | SGD 36.00 |
| Rock Shrimp Tempura w/ Creamy Spicy Sauce or Ponzu | SGD 38.00 |
| Squid Pasta w/ Light Garlic Sauce | SGD 38.00 |
| King Crab Creamy Spicy | SGD 65.00 |
| Shrimp & Lobster w/ Spicy Lemon Sauce | SGD 88.00 |
| Lobster Wasabi Pepper | SGD 128.00 |
| Seafood Toban Yaki | SGD 48.00 |
| F1 Japanese Beef Toban Yaki | SGD 52.00 |
| Anticucho Peruvian Style F1 Japanese Rib Eye Steak | SGD 128.00 |
NOBU NOW HOT MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Wagyu Dumplings w/ Spicy Ponzu (5 Pcs) | SGD 48.00 |
| Spicy Chicken Tacos (6 Pcs) | SGD 28.00 |
| Josper Charcoal Grilled Yellowtail Collar | SGD 26.00 |
| Josper Charcoal Grilled Spring Chicken | SGD 30.00 |
| Umami Chilean Sea Bass | SGD 39.00 |
| Chilean Sea Bass Spicy Cilantro | SGD 39.00 |
| King Crab Tempura Amazu Ponzu | SGD 65.00 |
| Shrimp Honey Anticucho (5 Pcs) | SGD 24.00 |
| Pan Fried Scallops w/ Yuzu Truffle (2 Pcs) | SGD 36.00 |
| Lobster Tempura w/ Tamari Honey Sauce | SGD 128.00 |
NOBU MENU JAPANESE WAGYU BEEF PRICES
| MENU ITEMS | PRICE |
|---|---|
| Choice of Preparations New Style, Toban Yaki, Steak, Tacos (6 Pcs) | SGD 96.00 |
NOBU OMAKASE MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Signature | SGD 185.00 |
| Singapore | SGD 225.00 |
| Luxe | SGD 285.00 |
NOBU SHUKO PRICES
| MENU ITEMS | PRICE |
|---|---|
| Edamame w/ Salt | SGD 8.00 |
| Spicy Edamame | SGD 10.00 |
| Shishito Peppers Den Miso | SGD 15.00 |
| Umami Chicken Wings (4 Pcs) | SGD 16.00 |
NOBU TACOS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Tuna | SGD 9.00 |
| Salmon | SGD 7.00 |
NOBU MENU TEMPURA PRICES
| MENU ITEMS | PRICE |
|---|---|
| Shrimp | SGD 16.00 |
| Corn Kakiage | SGD 14.00 |
| Shojin – Vegetable Selection (7 Pcs) | SGD 28.00 |
| Sea Urchin w/ Shiso | SGD 38.00 |
| Asparagus | SGD 12.00 |
| Avocado | SGD 10.00 |
| Shiitake Mushroom | SGD 8.00 |
| Pumpkin | SGD 8.00 |
| Sweet Potato | SGD 8.00 |
NOBU KUSHIYAKI PRICES
| MENU ITEMS | PRICE |
|---|---|
| Salmon | SGD 26.00 |
| Shrimp | SGD 20.00 |
| Scallop | SGD 32.00 |
| Chicken | SGD 18.00 |
| F1 Japanese Beef | SGD 44.00 |
NOBU VEGETABLES MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Oshitashi | SGD 16.00 |
| Kelp Salad | SGD 18.00 |
| Field Greens w/ Matsuhisa Dressing | SGD 12.00 |
| Shitake Mushroom Salad | SGD 16.00 |
| Nasu Miso | SGD 18.00 |
| Sauteed Vegetables Spicy Garlic | SGD 18.00 |
| Warm Mushroom Salad | SGD 19.00 |
| Mushroom Toban Yaki | SGD 21.00 |
NOBU MENU SOUP & RICE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Miso Soup | SGD 8.00 |
| Mushroom Soup | SGD 10.00 |
| Clear Soup | SGD 10.00 |
| Spicy Seafood Soup | SGD 22.00 |
| Steamed Rice | SGD 7.00 |
NOBU SUSHI MAKI PRICES
| MENU ITEMS | PRICE |
|---|---|
| Tuna | SGD 20.00 |
| Spicy Tuna | SGD 22.00 |
| Tuna & Asparagus | SGD 24.00 |
| Toro & Scallion | SGD 30.00 |
| Salmon | SGD 14.00 |
| Salmon & Avocado | SGD 20.00 |
| Yellowtail & Jalapeno | SGD 20.00 |
| Spicy Scallop & Smelt Egg | SGD 25.00 |
| Eel & Cucumber | SGD 32.00 |
| California | SGD 30.00 |
| Shrimp Tempura | SGD 24.00 |
| Soft Shell Crab | SGD 34.00 |
| Salmon Skin | SGD 14.00 |
| House Special | SGD 34.00 |
| Vegetable | SGD 14.00 |
NOBU DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Bento Box | SGD 26.00 |
| Nobu Cheesecake | SGD 23.00 |
| Apple Yuzu Pavlova | SGD 23.00 |
| Miso Cappuccino | SGD 19.00 |
| Japanese Strawberry Cake | SGD 24.00 |
| Homemade Mochi | SGD 20.00 |
| Melon Shiso Kakigori | SGD 26.00 |
| Chocolate Goma | SGD 25.00 |
| Seasonal Exotic Fruit Selection | SGD 23.00 |
| Selection of Ice Cream & Sorbet | SGD 18.00 |
| Japanese Melon | SGD 26.00 |
NOBU Menu Singapore Birthday Party Packages Table
| Package | Description | Price (Per Person) | Minimum Guests | Included Features |
|---|---|---|---|---|
| Basic Celebration | Ideal for intimate gatherings. Enjoy a selection of NOBU’s signature dishes. | SGD 150 | 10 | – 5-Course Tasting Menu – Welcome Cocktail – Birthday Cake – Personalized Menu Card |
| Premium Celebration | Elevated experience with additional perks for a memorable birthday. | SGD 250 | 15 | – 7-Course Tasting Menu – Premium Sake Pairing – Welcome Cocktail – Birthday Cake – Customized Décor – Personalized Menu Card |
| Exclusive Celebration | A luxurious option with top-tier exclusivity and high-end amenities. | SGD 400 | 20 | – 10-Course Tasting Menu – Premium Sake & Wine Pairing – Welcome Cocktail – Luxury Birthday Cake – Private Event Space – Customized Décor – Dedicated Event Coordinator |
| Family & Friends Celebration | A relaxed and fun package ideal for celebrating with loved ones. | SGD 200 | 12 | – 6-Course Tasting Menu – Family-Style Sharing Plates – Welcome Cocktail – Birthday Cake – Interactive Cooking Demonstration (Optional) |
NOBU Singapore Menu Party Packages Box Table
| Package | Description | Includes | Price (Est.) |
|---|---|---|---|
| NOBU Classic | A selection of NOBU’s most popular dishes. | – Edamame – Yellowtail Jalapeño – Black Cod Miso – Sushi & Sashimi Platter – Miso Soup – Seasonal Vegetables | $1,200 (for 10 people) |
| NOBU Deluxe | An elevated experience with premium selections. | – Truffle Edamame – Toro Tartare – Wagyu Beef – Sushi & Sashimi Platter – Nobu Style Lobster – Miso Soup – Seasonal Vegetables | $2,500 (for 10 people) |
| NOBU Premium | Ultimate luxury package with exclusive dishes. | – Foie Gras Miso Soup – A5 Wagyu Beef – Nobu Signature Sushi & Sashimi – Lobster & Shrimp Ceviche – Seasonal Vegetables – Dessert Platter | $4,000 (for 10 people) |
| NOBU Cocktail Box | For a stylish cocktail party with gourmet bites. | – Mini Lobster Tacos – Spicy Tuna Crisps – Truffle Edamame – Sushi Rolls – Selection of Fine Wines & Cocktails | $1,800 (for 10 people) |
| NOBU Sushi Box | An assortment of NOBU’s finest sushi and sashimi. | – Sushi Roll Selection – Sashimi Platter – Edamame – Miso Soup – Seasonal Pickles | $1,500 (for 10 people) |
NOBU Singapore Restaurant Family Activities
| Activity | Description | Details | Age Suitability |
|---|---|---|---|
| Interactive Sushi Making | Kids can participate in making their own sushi rolls under the guidance of NOBU’s chefs. | Available during specific times; reservation needed. | 6 and up |
| Japanese Cooking Class | A family-friendly class where parents and children learn to make traditional Japanese dishes. | Check with the restaurant for class schedules and fees. | 8 and up |
| Kids’ Menu Options | Specially curated menu items designed for younger palates, including sushi, tempura, and more. | Menu items are tailored to be kid-friendly and nutritious. | All ages |
| Cultural Storytelling | An interactive storytelling session about Japanese culture and cuisine. | Often scheduled during meal times; check with restaurant for details. | 5 and up |
| Art & Craft Station | A corner where kids can engage in Japanese-themed arts and crafts activities while waiting for their meal. | Materials provided; supervised by staff. | 4 and up |
| Family Dining Experience | Special family tables or booths designed for comfort and ease, with activities and entertainment options. | Reservations might be required for larger groups or special setups. | All ages |
| Seasonal Celebrations | Special events and activities tied to Japanese festivals or holidays. | Includes themed decorations and activities; varies by season. | All ages |
| Interactive Tablet Games | Tablets with family-friendly games and educational apps available for kids. | Available upon request; may be preloaded with Japanese-themed games. | 6 and up |
| Chef’s Table Experience | A behind-the-scenes experience where families can learn about the kitchen operations and watch chefs at work. | Reservation required; limited availability. | 10 and up |
| Family Photo Booth | A fun photo booth with Japanese-themed props for memorable family pictures. | Available during dining hours; prints or digital copies provided. | All ages |
NOBU Singapore Menu National Day Table
| Course | Dish | Description |
|---|---|---|
| Starter | Chili Crab Sushi Roll | Sushi roll with fresh crab, avocado, and a hint of spicy chili crab sauce, topped with crispy tempura flakes. |
| Starter | Hokkaido Scallop with Laksa Foam | Fresh Hokkaido scallops served with a delicate laksa-flavored foam, garnished with lemongrass and kaffir lime. |
| Appetizer | Nobu’s Signature Tiradito with Singapore Slaw | Classic tiradito with a twist—sliced yellowtail sashimi with a tangy, spicy Singapore-style slaw and a yuzu dressing. |
| Main Course | Miso-Marinated Cod with Chili Lime Sauce | Miso-marinated cod served with a zesty chili lime sauce, accompanied by a bed of fragrant jasmine rice and sautéed baby bok choy. |
| Main Course | Wagyu Beef Satay with Wasabi Peanut Sauce | Tender Wagyu beef skewers grilled to perfection, served with a wasabi-infused peanut sauce and pickled cucumber salad. |
| Dessert | Mango and Passion Fruit Mochi | Soft mochi filled with a vibrant mango and passion fruit puree, topped with a hint of toasted coconut and mint. |
| Dessert | Matcha Pandan Soufflé | Fluffy matcha soufflé with a hint of pandan flavor, served with a side of coconut cream and a touch of caramelized sugar. |
NOBU Singapore Restaurant Pros & Cons
Pros:
- High-Quality Cuisine: NOBU is famous for its fusion of Japanese and Peruvian flavors. The dishes are crafted with high-quality ingredients, offering a unique and sophisticated dining experience.
- Signature Dishes: Items like the Black Cod Miso, Yellowtail Jalapeño, and various sushi and sashimi options are highly praised. The creativity and quality of the dishes make it a standout for food enthusiasts.
- Stylish Ambiance: The restaurant typically features a chic and modern design with elegant decor. The atmosphere is upscale yet comfortable, making it suitable for both casual dining and special occasions.
- Professional Service: NOBU restaurants are known for their attentive and knowledgeable service. Staff members are generally well-trained and can offer recommendations based on your preferences.
- Innovative Drinks Menu: The cocktail and sake selections are often thoughtfully curated to complement the food, enhancing the overall dining experience.
Cons:
- High Price Point: Dining at NOBU can be quite expensive. The high quality and exclusive nature of the ingredients contribute to a steep bill, which might not be suitable for every budget.
- Crowded: Given its popularity, especially in a bustling city like Singapore, the restaurant can get quite crowded, leading to potential wait times or a noisy atmosphere during peak hours.
- Portion Sizes: Some diners may find the portion sizes on the smaller side, especially considering the high prices. It might require ordering multiple dishes to feel satisfied.
- Consistency: While generally known for its high standards, some patrons have reported occasional inconsistencies in food quality or service. This can vary depending on the day and time.
- Reservations Required: Due to its popularity, it’s often necessary to make a reservation well in advance. Walk-in availability may be limited, which could be inconvenient for spontaneous plans.
NOBU Restaurant Singapore Service options
Dine-In: The primary service option at NOBU Singapore is dine-in. The restaurant features a sophisticated and contemporary setting, where guests can enjoy NOBU’s renowned Japanese-Peruvian cuisine. The service is attentive and professional, aiming to create a memorable dining experience.
Private Dining: For special occasions or business gatherings, NOBU Singapore offers private dining options. These can be tailored to your needs and often include bespoke menu options and personalized service to ensure an exclusive experience.
Takeaway: NOBU Singapore may also offer takeaway services, allowing guests to enjoy their favorite dishes from the comfort of their home. This option can be convenient for those who prefer to dine in a more casual setting.
Delivery: Depending on availability and local regulations, NOBU Singapore might provide delivery services. This option would allow guests to have NOBU’s high-quality dishes delivered directly to their location.
Event Catering: For larger events or special occasions, NOBU Singapore might offer catering services, providing a selection of their signature dishes for your event. This could be a great way to enjoy NOBU’s cuisine in a larger, more flexible setting.
NOBU Singapore Location, Contact And Opening Hours
Contact:68317653
Opening Hours
| Wednesday | 12–2:30 pm6–10:30 pm | |
| Thursday | 12–2:30 pm6–10:30 pm | |
| Friday | 12–2:30 pm6–10:30 pm | |
| Saturday | 12–2:30 pm6–10:30 pm | |
| Sunday | 12–2:30 pm6–10:30 pm | |
| Monday | 12–2:30 pm6–10:30 pm | |
| Tuesday | 12–2:30 pm6–10:30 pm |
Conclusion
Nobu Singapore, indulge in a symphony of flavors with our signature dishes like the Yellowtail Jalapeño, featuring thinly sliced yellowtail topped with a zesty jalapeño and a tangy yuzu soy sauce. Elevate your dining experience with the decadent Miso Black Cod, marinated to perfection and grilled for a sublime, sweet-savory finish. Each dish embodies Nobu’s innovative fusion of Japanese culinary artistry and Peruvian zest, creating an unforgettable dining experience.
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