KAI DUCK MENU SINGAPORE PRICES 2025

Kai Duck in Singapore offers a modern twist on classic Peking duck dishes, presenting a refined yet affordable culinary experience. Their menu features signature items like the Duck Salad and the Kai Duck Bao, which bring out the rich flavors of tender duck with fresh, vibrant ingredients. With creative interpretations of traditional recipes, Kai Duck blends contemporary dining with authentic Chinese cuisine, perfect for casual dining or special occasions.

KAI DUCK MENU SINGAPORE 2025

Kai Duck in Singapore offers a contemporary take on Peking duck, featuring signature dishes like Duck Salad and Kai Duck Bao, blending modern flavors with traditional Chinese culinary techniques.

KAI DUCK SOUP PRICES

MENU ITEMS	PRICE
Double-boiled Shark’s Fin Soup with Chicken	SGD 48.00
Classic Daily Double-boiled Soup	SGD 15.80
Poached Patin Fish Soup with Chinese Wine (4pax)	SGD 54.00

KAI DUCK MENU STEAMED DIM SUM PRICES

MENU ITEMS	PRICE
Pan-fried “Siew Mai” with Teriyaki Sauce (4 pcs)	SGD 10.80
Szechuan Wanton with Hot Chili Sauce	SGD 8.80
Steamed BBQ Pork Bun (3 pcs)	SGD 7.80
Steamed Spare Ribs with Pumpkin	SGD 7.80
Steamed Chicken Claw with Black Bean Sauce	SGD 7.80
Steamed Black Glutinous Rice with Dried Scallop (1 pc)	SGD 7.80
Steamed Prawn Dumpling (4 pcs)	SGD 8.80

KAI DUCK BAKED & FRIED DIM SUM MENU PRICES

MENU ITEMS	PRICE
Pan-fried Pork Bun with Scallion	SGD 8.80
Baked Pastry with Chinese Ham and Scallion	SGD 8.80
Baked BBQ Honey Pork Pastry	SGD 8.80
Famous Hong Kong Baked Pineapple Bun with Butter	SGD 9.80
Pan-fried Cheong Fun with XO Sauce	SGD 8.80
Deep-fried Yam with Pumpkin (3 pcs)	SGD 8.80
Egg Tart (3 pcs)	SGD 7.80
Deep-fried Beancurd Roll with Prawns (3 pcs)	SGD 8.80
Deep-fried Scallop and Mango Roll (3 pcs)	SGD 8.80

KAI DUCK CHEONG-FUN PRICES

MENU ITEMS	PRICE
Steamed Kurobuta Pork Cheong Fun	SGD 8.80
Steamed Prawns Cheong Fun	SGD 8.80
Steamed Beef Cheong Fun	SGD 8.80

KAI DUCK SPECIALS PRICES

MENU ITEMS	PRICE
Cracking Pork Belly	SGD 24.00
Poached Chinese Spinach with Fish Beancurd served in Rich Broth	SGD 24.80
Stir-fried Green Bean with Minced Pork	SGD 19.80
Chilled Clam with SzeChuan Sauce	SGD 16.80
Poached Sliced Fish with Hot Chilli Oil	SGD 30.80
SzeChuan Hot and Sour Soup with Shredded Duck	SGD 14.80
Roasted Duck (Half)	SGD 42.00
Roasted Duck (Whole)	SGD 82.00

KAI DUCK MENU MEAT PRICES

MENU ITEMS	PRICE
Sauteed Diced Chicken with Chili	SGD 20.80
Crisp Fried Chicken (Half)	SGD 32.00
Baked Spare Ribs with Black Olive	SGD 28.80
Crisp Fried Chicken (Whole)	SGD 62.00
Braised Beef Brisket with Radish	SGD 24.80
Sautéed Sweet and Sour Pork	SGD 22.80
Wok-fried Spain Kurobuta Pork	SGD 26.80
Poached Sliced Beef with Hot Chili Oil	SGD 30.80
Braised Pork’s Knuckle with Sea Cucumber	SGD 38.80
Braised Sliced Kurobuta Pork with Vermicelli	SGD 24.80

KAI DUCK SEAFOOD MENU PRICES

MENU ITEMS	PRICE
Crisp-fried Prawns in Wasabi Mayonnaise Dressing	SGD 26.80
Steamed Patin Fish with Black Olive and Shredded Meat	SGD 52.00
Pan-seared Flounder Fish with Teriyaki Sauce	SGD 24.80
Crisp-fried Prawns in Laksa-infused Dressing	SGD 26.80
Pickled Cabbage Fish	SGD 52.00
Braised Sea Cucumber with Mushroom in Abalone Sauce	SGD 62.00
Stir-fried Sliced Fish with Hawaii Nut and Black Fungus	SGD 26.80
Poached Sliced Fish with Hot Chili Oil	SGD 32.00

KAI DUCK VEGETABLES PRICES

MENU ITEMS	PRICE
Stir-fried Chinese Yam with Pork Floss	SGD 20.80
Stir-fried Kai Lan with Minced Garlic	SGD 18.80
Braised Tofu with Radish	SGD 24.80
Stir-fried Lettuce with Dace Fish	SGD 24.80
Stir-fried Hong Kong Cai Xin with Pork and Preserved Vegetable	SGD 24.80
Poached Pork Belly with Pork Skin and Beancurd with Cabbage in Rich Stock	SGD 26.80
Stir-fried Green Bean with Minced Pork	SGD 18.80
Poached Vegetable with Dried Fish Maw and Beancurd in Rich Broth	SGD 28.80

KAI DUCK NOODLES & RICE PRICES

MENU ITEMS	PRICE
Rice	SGD 1.50
Fried Rice with Duck Meat	SGD 20.80
Wok-Fried Ee-Fu Noodle with shredded Duck Meat	SGD 22.80
Szechuan Dan Dan Noodle (1pax)	SGD 14.80
Noodle with Beef Brisket Soup (1pax)	SGD 18.80
Poached Rice with Seafood (1pax)	SGD 24.80
Signature Fried Rice with Black Truffle Mushroom and Beetroot (2pax)	SGD 26.80
Wok-fried Noodle with Supreme Soya Sauce (1pax)	SGD 20.80

KAI DUCK Menu Singapore Birthday Party Packages Table

Package Name	Price (SGD)	Capacity	Duration	Menu Includes	Additional Benefits	Booking Requirements
Duckling Delight	$300	Up to 10 pax	2 hours	Signature Peking Duck, Dim Sum Platter, Fried Rice	Complimentary birthday cake, Personalized decorations	Minimum 1-week advance booking
Quack Fiesta	$450	Up to 15 pax	3 hours	Peking Duck, Sweet & Sour Pork, Fried Noodles, Assorted Sides	Entertainment (Magician or Clown), Party favors for children	Minimum 50% deposit required
Feathered Feast	$600	Up to 20 pax	3 hours	Peking Duck, Braised Abalone, Premium Dim Sum Selection	Private room, Customized birthday banner, Free-flow beverages	Cancellation allowed up to 48 hours
Duckling Extravaganza	$800	Up to 30 pax	4 hours	Full Duck Feast Menu, Premium Seafood, Dim Sum Buffet	Photographer service, Customized party theme, Return gifts	Minimum 2-week advance booking

KAI DUCK Singapore Menu Party Packages Box Table

Party Package	Items Included	Portion Size	Price (SGD)
Kai Duck Delight Box	Roasted Peking Duck, Duck Fried Rice, Braised Duck with Mushrooms, Kai Duck Signature Sauce, Cucumber, Pancakes	Serves 5-6 pax	$88.00
Premium Duck Feast Box	Whole Roasted Peking Duck, Salted Egg Prawn, Kai Duck Signature Fried Rice, Sweet & Sour Pork, Vegetable Medley	Serves 8-10 pax	$138.00
Family Party Box	Half Roasted Duck, Honey-glazed Duck Slices, Kai Duck Signature Rice, Seasonal Vegetables, Duck Spring Rolls	Serves 4-5 pax	$68.00
Mini Celebration Box	Duck Wraps with Sauce, Crispy Duck Skin, Kai Duck Noodles, Prawn Dumplings, Sesame Balls	Serves 3-4 pax	$58.00

KAI DUCK Singapore Restaurant Family Activities

Activity	Description	Target Audience	Duration	Notes
Dim Sum Workshop	Hands-on workshop where families can learn to make traditional dim sum dishes like dumplings and buns.	Families with kids	1-2 hours	Advanced booking required.
Peking Duck Carving	A demonstration by the chef on how to carve a Peking duck, with opportunities for family participation.	All ages	30-45 minutes	Available upon request for group dining.
Family Cooking Class	A guided cooking experience where families can learn to prepare signature dishes from the menu.	Families (ages 5+)	2 hours	Pre-booking needed; ingredients are provided.
Interactive Dining	Special family-style dining setup where kids can assemble their own dishes from prepared ingredients.	Families with kids	During meal	Encourages creativity and hands-on involvement.
Seasonal Events	Special themed activities during holidays (e.g., Mid-Autumn Festival mooncake making, Chinese New Year).	All ages	Varies by event	Check in advance for holiday-specific events and dates.

KAI DUCK Singapore Menu National Day Table

Dish Name	Description	Price (SGD)	Special Features
Kai Duck Signature Roast Duck	Succulent roast duck with crispy skin served with house sauce	$38.80	National Day Special Platter
Duck Spring Rolls	Crispy rolls filled with tender duck and fresh vegetables	$12.80	Singapore-Inspired Red & White Wrap
Chili Crab Duck Mantou	Braised duck paired with spicy chili crab sauce and fried mantou	$16.80	Fusion of local chili crab flavor
Salted Egg Yolk Duck Buns	Steamed buns filled with savory salted egg yolk duck stuffing	$9.80	National Day limited edition
Laksa Peking Duck	Peking duck with a twist of laksa spices and coconut gravy	$18.80	Combines iconic Singapore flavors
Duck Rice Noodles	Stir-fried rice noodles with slices of roast duck	$14.80	Includes tricolored peppers for festivity
Durian Duck Puff	Flaky pastry filled with duck and creamy durian	$8.80	A bold fusion inspired by local delicacies
Singapore Sling Mocktail	Refreshing mocktail inspired by the classic Singapore Sling	$7.80	A red and white tribute to the nation

KAI DUCK Singapore Restaurant Pros & Cons

Pros:

1. Unique Duck-Centric Menu: KAI DUCK specializes in modern Cantonese cuisine, with a strong focus on duck dishes. Their signature Peking Duck is a standout item.
2. Creative Presentation: The restaurant is known for its aesthetically pleasing and inventive presentation of dishes, which adds a premium dining experience.
3. Comfortable Ambiance: The contemporary and elegant atmosphere provides a relaxed dining experience suitable for both casual meals and special occasions.
4. Good Portion Sizes: Many customers appreciate the generous portion sizes, especially for group dining.
5. Innovative Dishes: The menu offers a mix of traditional and contemporary interpretations of duck, providing a fresh take on Cantonese classics.
6. Convenient Location: Located in major areas of Singapore, such as Suntec City, KAI DUCK is easily accessible.

Cons:

1. Higher Price Point: The restaurant is considered a bit pricey, especially for its signature duck dishes, which may not fit everyone’s budget.
2. Limited Non-Duck Options: As it specializes in duck, the variety of non-duck options can be limited for those who prefer other proteins.
3. Crowded During Peak Hours: Due to its popularity, the restaurant can get quite busy during peak dining times, potentially affecting wait times and service.
4. Mixed Reviews on Service: While some patrons praise the service, others have reported slow or inconsistent service during busy periods.
5. Not Fully Kid-Friendly: The menu is more adult-oriented, and some families may find limited options for younger children.
6. Reservations Recommended: Due to its popularity, it’s often necessary to make a reservation, especially during weekends and holidays.

KAI DUCK Restaurant Singapore Service options

• Dine-in: Guests can enjoy a full dining experience with a menu focused on creative Peking duck dishes and other Cantonese delicacies in a comfortable and stylish setting.
• Takeaway: Customers can order their favorite dishes for pickup, making it convenient to enjoy KAI DUCK’s offerings at home or on the go.
• Delivery: The restaurant provides delivery services, allowing customers to enjoy their meals without leaving home. Delivery may be available through third-party platforms or the restaurant’s own service.

KAI DUCK Singapore Location, Contact And Opening Hours

Contact:+6562355419

Opening Hours

Friday	11:30 AM–5 PM5:45–10 PM
Saturday	11 AM–5 PM5:45–10 PM
Sunday	11 AM–5 PM5:45–10 PM
Monday	11:30 AM–3 PM5:45–10 PM
Tuesday	11:30 AM–3 PM5:45–10 PM
Wednesday	11:30 AM–3 PM5:45–10 PM
Thursday	11:30 AM–3 PM5:45–10 PM

Conclusion

KAI DUCK in Singapore offers a unique menu that highlights creative duck-centric dishes with a modern twist. Signature items include Peking Duck served with caviar and crispy duck bao, blending traditional flavors with gourmet flair. The menu also features innovative dim sum, stir-fried noodles, and refreshing salads, ensuring a versatile dining experience. KAI DUCK excels in elevating classic Chinese dishes, making it a must-visit for duck enthusiasts and fusion food lovers alike.

Menu Sources: Official Website