INDOCHILI MENU SINGAPORE PRICES 2025
Indochili Singapore offers a vibrant fusion of Southeast Asian flavors, where traditional Vietnamese and Thai recipes meet modern culinary creativity. From aromatic Pho and spicy Tom Yum to zesty Banh Mi and tangy Mango Salad, each dish is crafted with fresh, local ingredients and a touch of innovation. Experience a symphony of tastes that perfectly balances bold spices with harmonious flavors in a chic, contemporary setting.
INDOCHILI MENU SINGAPORE 2025
Experience the vibrant fusion of flavors at Indochili Singapore, where traditional Indonesian and Thai spices meet modern culinary artistry, offering a tantalizing array of dishes that ignite the senses and delight the palate.
INDOCHILI LIGHT DELIGHT MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Lontong Cap Gomeh | SGD 19.80 |
| Kentang Kacang | SGD 6.80 |
| Crackers | SGD 4.00 |
| Risoles | SGD 7.80 |
| Gado-Gado Ulek | SGD 14.80 |
| Tahu Telor | SGD 14.80 |
| Bakwan Jagung | SGD 7.80 |
| Perkedel | SGD 7.80 |
| Lontong Sayur Medan | SGD 17.80 |
| Sate Ayam Madura | SGD 14.80 |
| Sayur Asem | SGD 7.80 |
INDOCHILI SOUPS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sop Buntut | SGD 22.80 |
| Soto Ayam Lamongan | SGD 14.80 |
| Rawon Komplit | SGD 17.80 |
| Soto Betawi | SGD 17.80 |
INDOCHILI MENU SET RICE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Nasi Timbel | SGD 17.80 |
| Nasi Kampung | SGD 11.80 |
| Tumpeng | SGD 17.80 |
| Nasi Goreng Seafood | SGD 15.80 |
INDOCHILI SEAFOOD MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Ikan Bakar Bali | SGD 36.80 |
| Ikan Goreng Kremes | SGD 28.80 |
| Sambal Udang Petai Padang | SGD 11.80 |
| Ikan Bakar Kecap | SGD 28.80 |
| Cumi Balado | SGD 21.80 |
| Udang | SGD 18.80 |
| Combo Bakaran | SGD 68.80 |
INDOCHILI MEAT PRICES
| MENU ITEMS | PRICE |
|---|---|
| Signature Ayam Panggang | SGD 14.80 |
| Ayam Goreng Kremes | SGD 14.80 |
| Ayam Mumbu Rujak | SGD 14.80 |
| Ayam Kari Padang | SGD 14.80 |
| Rendang Sapi | SGD 16.80 |
| Mutton Curry | SGD 17.80 |
| Buntut Goreng Special | SGD 22.80 |
| Ayam Goreng Cabe Hijau | SGD 14.80 |
| Ayam Goreng Kalasan | SGD 14.80 |
| Ayam Bakar Kecap | SGD 14.80 |
INDOCHILI MENU VEGETABLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Kacang Panjang Balado | SGD 11.80 |
| SAmbal Goreng Tahu Tempe | SGD 11.80 |
| Cah Kangkung | SGD 11.80 |
| Acar | SGD 6.80 |
| Tempe Pete | SGD 11.80 |
| Urap Urap | SGD 6.80 |
| Terong Balado | SGD 11.80 |
| Tempe Goreng | SGD 6.80 |
| Tahu Goreng | SGD 6.80 |
| Sambal Mangga | SGD 4.80 |
| Sambal Terasi | SGD 3.00 |
| Sambal Cobek | SGD 3.00 |
| Nasi Putih | SGD 1.80 |
| Nasi Kuning | SGD 3.00 |
| Sate Tempe | SGD 7.80 |
INDOCHILI CAKES MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Kue Lapis | SGD 105.00 |
| Lapis Legit (Plum) | SGD 105.00 |
| Lapis Legit (Surabaya) | SGD 95.00 |
INDOCHILI DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Es Cendol | SGD 8.50 |
| Es Delima | SGD 8.50 |
| Es Kacang Merah | SGD 7.80 |
| Es Teler | SGD 8.50 |
INDOCHILI BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Ice Lemon Tea | SGD 4.80 |
| Honey Citroen Tea | SGD 6.00 |
| Citroen Soda | SGD 6.20 |
| Jus Alpukat | SGD 8.50 |
| Jus Jeruk | SGD 6.80 |
| Frape Choco | SGD 8.80 |
| Fraus Strawberry | SGD 8.80 |
| Kiwi Cream Soda | SGD 6.20 |
| Cappuccino | SGD 5.80 |
| Original Latte | SGD 5.80 |
INDOCHILI Menu Singapore Birthday Party Packages Table
| Package Name | Price | Guest Count | Includes | Additional Perks |
|---|---|---|---|---|
| Basic Celebration | $400 | Up to 20 guests | – Assorted appetizers – 2 Main courses – 1 Dessert – Soft drinks | – Birthday cake (simple) |
| Standard Party | $600 | Up to 30 guests | – Assorted appetizers – 3 Main courses – 2 Desserts – Soft drinks – Coffee/tea | – Personalized birthday cake – Decorations – DJ setup |
| Deluxe Fiesta | $900 | Up to 50 guests | – Premium appetizers – 4 Main courses – 3 Desserts – Soft drinks – Coffee/tea – 1 Bottle of wine per table | – Customized birthday cake – Themed decorations – Entertainment options |
| Luxury Celebration | $1,200 | Up to 80 guests | – Gourmet appetizers – 5 Main courses – 4 Desserts – Soft drinks – Coffee/tea – Unlimited wine and beer | – Lavish birthday cake – Elaborate decorations – Live music or entertainment |
| Exclusive Package | $1,500 | Up to 100 guests | – Premium appetizers – 6 Main courses – 5 Desserts – Soft drinks – Coffee/tea – Unlimited wine, beer, and cocktails | – Opulent birthday cake – Customizable decorations – Private event space – Event coordinator |
INDOCHILI Singapore Menu Party Packages Box Table
| Package Name | Description | Number of Guests | Price | Includes |
|---|---|---|---|---|
| Basic Package | A selection of popular Indochili dishes, perfect for small gatherings. | 10-20 | SGD 300 | 2 starters, 3 main courses, 1 dessert, and assorted beverages. |
| Standard Package | A well-rounded option with a wider variety of dishes. | 20-40 | SGD 600 | 3 starters, 4 main courses, 2 desserts, and assorted beverages. |
| Deluxe Package | An extensive menu for larger parties with premium options. | 40-60 | SGD 1,200 | 4 starters, 5 main courses, 3 desserts, and premium beverages. |
| Executive Package | A luxurious package for corporate events or special occasions. | 60-100 | SGD 2,000 | 5 starters, 6 main courses, 4 desserts, premium beverages, and a personalized menu. |
| Vegetarian Package | A selection of delicious vegetarian options for plant-based diets. | 10-20 | SGD 350 | 3 starters, 3 main courses, 2 desserts, and assorted beverages. |
| Kids Package | A fun and tasty option for children’s parties. | 10-20 | SGD 250 | 2 kid-friendly starters, 2 main courses, 1 dessert, and soft drinks. |
INDOCHILI Singapore Restaurant Family Activities
| Activity | Description | Suitable For | Notes |
|---|---|---|---|
| Kids’ Menu | Special menu items tailored for children, featuring kid-friendly dishes and smaller portions. | Young children | Often includes fun shapes or themes. |
| Coloring Sheets | Provide coloring sheets and crayons for children to keep them entertained while waiting. | Young children | Can feature restaurant or food-related themes. |
| Interactive Food Prep | Allow kids to participate in simple food preparation, like assembling their own spring rolls. | Older children | Supervision required for safety. |
| Family-Style Dining | Offer dishes that are served family-style, encouraging sharing and interaction among family members. | All ages | Promotes conversation and bonding. |
| Storytelling Sessions | Organize short storytelling sessions about the origins of the dishes or cultural tales. | All ages | Can be entertaining and educational. |
| Cultural Performances | Schedule traditional dance or music performances on certain days. | All ages | Adds an immersive cultural experience. |
| Photo Booth | Set up a themed photo booth with props for families to take fun pictures together. | All ages | Great for capturing memories. |
| Themed Nights | Host special themed nights (e.g., Vietnamese Lunar New Year) with relevant decorations and activities. | All ages | Adds variety and excitement to dining out. |
| Family Game Pack | Provide a pack of board games or card games for families to enjoy during their meal. | Older children and teens | Can be a fun way to pass the time. |
| Cooking Classes | Offer short cooking classes or demonstrations for families to learn how to make a dish. | Older children and teens | Can be scheduled in advance. |
INDOCHILI Singapore Menu National Day Table
| Course | Dish | Description |
|---|---|---|
| Appetizers | Singapore Chili Crab Spring Rolls | Crispy spring rolls filled with a spicy crab mixture, served with a tangy dipping sauce. |
| Laksa Prawn Skewers | Grilled prawns marinated in a rich laksa sauce, served with a coconut dip. | |
| Soups | National Day Laksa | A spicy noodle soup with a creamy coconut base, topped with fresh herbs and a boiled egg. |
| Tom Yum Goong | Classic Thai hot and sour soup with shrimp, mushrooms, and aromatic herbs. | |
| Main Courses | Chili Crab with Mantou | Singapore’s iconic chili crab served with soft, fluffy mantou buns for dipping. |
| Green Curry Chicken | Thai-style green curry with chicken, bamboo shoots, and bell peppers in a fragrant coconut sauce. | |
| Singapore Noodles with BBQ Pork | Stir-fried noodles with slices of BBQ pork, vegetables, and a hint of curry flavor. | |
| Sides | Spicy Papaya Salad | A zesty Thai salad with shredded papaya, tomatoes, peanuts, and a spicy lime dressing. |
| Fragrant Jasmine Rice | Steamed jasmine rice, perfect for pairing with the main courses. | |
| Desserts | Mango Sticky Rice | Sweet sticky rice with ripe mango slices, drizzled with coconut milk. |
| Chendol | A traditional dessert made with green rice flour jelly, coconut milk, and palm sugar syrup. | |
| Drinks | Singapore Sling | The classic cocktail featuring gin, cherry brandy, and pineapple juice, garnished with a cherry. |
| Thai Iced Tea | Sweetened black tea with condensed milk and a hint of spice, served chilled. | |
| Special | National Day Festive Platter | A selection of small bites representing a fusion of Singaporean and Thai flavors, perfect for sharing. |
INDOCHILI Singapore Restaurant Pros & Cons
Pros
- Authentic Flavors: The restaurant is praised for its genuine Indonesian and Malaysian flavors, often described as vibrant and well-balanced.
- Variety of Dishes: The menu typically offers a wide range of options, from traditional dishes like Nasi Goreng and Satay to more unique regional specialties.
- Quality Ingredients: Many patrons appreciate the use of fresh and high-quality ingredients, which contribute to the rich taste of the dishes.
- Warm Atmosphere: The ambiance is often described as cozy and welcoming, making it a pleasant spot for both casual and special occasions.
- Friendly Service: Staff at INDOCHILI are generally noted for their helpful and friendly service, which enhances the dining experience.
- Cultural Experience: Dining here provides a chance to explore and enjoy the diverse culinary traditions of Southeast Asia in one place.
Cons
- Price: Some diners find the prices a bit high compared to other similar restaurants, especially for certain dishes.
- Portion Sizes: There are occasional comments that portion sizes can be on the smaller side, which might not be ideal for those with hearty appetites.
- Inconsistent Quality: While many reviews are positive, there are some mentions of inconsistent quality or seasoning in different visits.
- Limited Menu for Non-Spicy Eaters: If you’re not a fan of spicy food, the options might be limited as many dishes feature strong spices.
- Crowded During Peak Hours: The restaurant can get quite busy, especially during peak dining times, which might lead to longer wait times or a less relaxed dining experience.
INDOCHILI Restaurant Singapore Service options
- Dine-In: You can enjoy a full meal experience at the restaurant’s location. The ambiance typically reflects a fusion of traditional and contemporary styles, enhancing your dining experience.
- Takeaway: If you prefer to enjoy your meal at home or elsewhere, INDOCHILI provides a takeaway service. You can place an order and pick it up from the restaurant.
- Delivery: For added convenience, INDOCHILI also offers a delivery service. You can order online or by phone, and have your meal delivered straight to your door.
- Catering: For larger events or gatherings, INDOCHILI can cater to your needs. This option is ideal for parties, corporate events, or special occasions where you want to bring their flavorful dishes to your event.
INDOCHILI Singapore Location, Contact And Opening Hours
Contact : 64451766
Opening Hours
| Wednesday | 11:30 am–3 pm5–9 pm |
| Thursday | 11:30 am–3 pm5–9 pm |
| Friday | 11:30 am–3 pm5–9 pm |
| Saturday | 11:30 am–3 pm5–9:30 pm |
| Sunday | 11:30 am–3 pm5–9:30 pm |
| Monday | 11:30 am–3 pm5–9 pm |
| Tuesday | 11:30 am–3 pm5–9 pm |
Conclusion
At Indochili Singapore, immerse yourself in a culinary journey through Southeast Asia with our meticulously crafted menu. Delight in the vibrant flavors of our signature dishes, such as the aromatic Indonesian Beef Rendang, succulent Thai Green Curry, and the zesty Vietnamese Pho. Each dish is prepared with authentic spices and fresh ingredients, offering a harmonious blend of traditional tastes and contemporary flair. Experience a true fusion of Indochinese excellence in every bite.
Image Source: Facebook
