The ON 25 menu in Singapore offers a distinctive dining experience with modern interpretations of Asian and Western dishes. Located on the 25th floor of the Andaz Singapore, the restaurant blends panoramic city views with a vibrant culinary journey. The menu features locally sourced ingredients, carefully curated to present innovative flavors, including specialties like grilled seafood and premium meats, all served in an elegant and contemporary atmosphere perfect for special occasions.
5 ON 25 SINGAPORE MENU SINGAPORE 2025
The 5 ON 25 menu in Singapore delivers a refined dining experience with innovative Asian-Western fusion dishes, using fresh, local ingredients. Enjoy gourmet cuisine paired with stunning city views on the 25th floor.
5 ON 25 APPETISERS MENU WITH PRICES
MENU ITEMS
PRICE
Sichuan style pork belly, peanut, chilli
SGD 18.00
Drunken abalone, sake, bell peppers, black fungus
SGD 38.00
Deep-fried Chinese yam, salted egg yolk
SGD 16.00
Chilled winter melon, crispy dried scallop
SGD 16.00
Deep-fried silver whitebait, seaweed
SGD 16.00
5 ON 25 CHEFS SIGNATURES PRICES
MENU ITEMS
PRICE
Fried bird’s nest, Sri Lankan crabmeat, beansprouts, superior stock
Special set menus designed for family dining, including sharing platters.
All ages
Daily, during dining hours
Advance reservation recommended.
Kids’ Menu
A dedicated kids’ menu with smaller portions of popular Chinese dishes.
3-12 years
Available on request
Includes healthier options for children.
Table Games
Traditional Chinese table games (e.g., mahjong, cards) for families to enjoy.
8+
Upon request
Games are sanitized after each use.
Culinary Workshop
Children can participate in a hands-on dim sum-making workshop.
5-12 years
Weekends, by reservation
Workshop runs for 1 hour, includes a chef’s demonstration.
Themed Family Events
Special themed dining events for families (e.g., Chinese New Year celebrations).
All ages
Seasonal
Check with the restaurant for event schedule and details.
Family Photography
A complimentary family photo taken in a classic Chinese setting during dinner.
All ages
Special occasions only
Available on festivals like Lunar New Year or Mother’s Day.
5 ON 25 Singapore Menu National Day Table
Course
Dish
Description
Appetizer
Chilled Lobster Salad
Fresh lobster, tossed with tangy citrus dressing and topped with local herbs.
Soup
Double-Boiled Chicken Soup with Ginseng
Traditional Chinese broth with ginseng and jujube, simmered for hours.
Main Course 1
Singapore Chili Crab
Signature chili crab served with golden fried mantou (buns).
Main Course 2
Crispy Roasted Duck with Plum Sauce
Crispy skin duck served with sweet plum sauce, highlighting classic flavors.
Vegetable
Braised Broccoli with Abalone
Braised broccoli topped with tender abalone slices in a rich oyster sauce.
Rice
Truffle Fried Rice
Jasmine rice stir-fried with truffle oil, mushrooms, and egg.
Dessert
Pandan Kaya Cake
Soft pandan sponge cake layered with kaya, a nod to Singapore’s traditional flavors.
5 ON 25 Singapore Restaurant Pros & Cons
Pros:
Elegant Ambiance The restaurant offers a luxurious and stylish interior with a modern design, creating a high-end dining atmosphere perfect for special occasions or business dinners.
Authentic Cantonese Cuisine 5 ON 25 is known for its refined Cantonese dishes, including signature items like dim sum, Peking duck, and abalone. The use of fresh, premium ingredients enhances the authenticity of flavors.
Impeccable Service Guests often highlight the exceptional service provided by the staff, from attentive waitstaff to knowledgeable sommeliers who guide the dining experience.
Extensive Wine & Tea Selection The restaurant has an extensive wine list and tea selection, curated to complement the rich flavors of Cantonese cuisine, providing diners with a comprehensive and luxurious dining experience.
Stunning Views Located on the 25th floor, the restaurant offers panoramic views of the Singapore skyline, adding an additional layer of appeal to the dining experience.
Cons:
Pricey As expected from a high-end restaurant in a luxury hotel, the pricing at 5 ON 25 is on the higher side. This may make it less accessible for casual dining or those on a budget.
Limited Menu Options While the dishes are of high quality, some diners may find the menu to be limited, especially in comparison to other Cantonese or Chinese restaurants with more extensive offerings.
Long Waiting Time for Reservations Given its popularity and limited seating, securing a reservation can be challenging, especially during peak hours or special occasions.
Not Ideal for Large Groups The ambiance is more suited for intimate dining, and the seating arrangement may not be ideal for larger gatherings or family-style meals, which are common in traditional Cantonese dining.
Noisy During Peak Hours Although the restaurant provides a high-end setting, it can get noisy during peak dining hours, which may detract from the otherwise peaceful atmosphere.
5 ON 25 Restaurant Singapore Service options
Dine-in Service: Guests can enjoy an upscale dining experience in a luxurious setting, with attentive staff providing table service. The restaurant is known for its elegant ambiance and fine-dining Chinese cuisine.
Reservations: 5 ON 25 accepts reservations, allowing customers to book their preferred dining times, which is especially useful during peak hours or for special occasions.
Private Dining: The restaurant offers private dining rooms, ideal for intimate gatherings, business meetings, or celebrations, ensuring a more personalized and exclusive experience.
Takeaway: For those who prefer to enjoy the restaurant’s high-quality dishes at home, takeaway options may be available, allowing customers to pick up their orders directly.
Event Hosting: 5 ON 25 may offer special event hosting services for larger parties, such as corporate events, birthdays, or other celebrations, providing a customized menu and dedicated service.
5 ON 25 Singapore Location, Contact And Opening Hours
Contact: +6564081228
Opening Hours
Wednesday
11:30 AM–2:30 PM6–10 PM
Thursday
11:30 AM–2:30 PM6–10 PM
Friday
11:30 AM–2:30 PM6–10 PM
Saturday
11:30 AM–1 PM1:15–2:30 PM6–10 PM
Sunday
11:30 AM–1 PM1:15–2:30 PM6–10 PM
Monday
11:30 AM–2:30 PM6–10 PM
Tuesday
11:30 AM–2:30 PM6–10 PM
Conclusion
5 ON 25 menu in Singapore offers a refined Cantonese dining experience, blending traditional flavors with modern elegance. Signature dishes like Peking duck and braised sea cucumber are crafted with fresh, premium ingredients. Set in a chic, contemporary setting, the menu is designed to cater to both intimate gatherings and special occasions, offering an exquisite culinary journey that showcases the essence of Cantonese cuisine with a modern twist.
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